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Job Description
- Technical Support Officer/Executice
- . Support local sales and business development initiatives
- . Serve as technical expert and advisor to Hotels and Restaurants (QSRs, PBCLs, CDRs FDRs)
- . Plan and execute innovative product applications which help the operator in converting to Pillsbury frozen portfolio
- . Coach, train and support sales staff to give the right product demonstration, provide culinary support and customize cooking process basis individual kitchen conditions
- . Manage all data and provide concise reports on results and status
- . Is responsible to handle product trouble shooting and can act as a customer interface for any technical questions/ issues
- . Evaluating the new products and provide feedback
- . Generate new Applications/product ideas which will help in increasing sales
- Hotel Management Degree with experience in hot kitchen
- . 3-4 years of experience in operations, product development & handling kitchen operations as Commissary 2 or Commissary 1 chef at hotels or cruise
- . Experienced in preparing continental cuisines
- . Creative
- . Good training skills
- . Excellent communication skills
Skills
OperationsTechnical SupportOperatorIf a job posting appears fraudulent, asks for payment, contains misleading information, or violates our guidelines, please report it immediately. Our team will review it promptly, Jobaaj does not charge any fee from the applicants.
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