Plant Quality Laboratory Specialist

Department Icon Data Science Analytics & Machine Learning
Posted: 3 months ago
1-3 years
Baramati, Maharashtra
Data Science Analytics & Machine Learning
work from office
Full Time

Posted: 3 months ago
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Job Description

About the Role:

The Purpose of this position is to manage the routine activities in the Microbiology Laboratory and conduct other activities like Environmental Monitoring in the plant, conduct validation and calibration activities in the Laboratory.

  • To ensure timely completion of the Microbiology Analysis of all the Raw Materials, Semi-finished Goods and Finished Goods and manage the positive release of the materials post verification of the results.
  • To ensure the validation and calibration of all the Equipment in the Microbiology Laboratory. Also ensure the clean room validation of the Microbiology Laboratory, Laminar air Flows and the sample Pass Boxes.
  • To carry out activities related to Environmental Monitoring under Food Safety Zero Risk and ensure compliance to the EMP Plan.
  • To support the Food Safety team to conduct the cleaning validation in the production plan and conduct the additional analyses required, if any.

Main Responsibilities:

  • Management of Microbiology analysis of Raw Materials, Semi-finished and Finished Goods. Management of all the routine and non-routine samples referred to Microbiology Laboratory for analysis.
  • Manages the inventory of reagents/microbiological media in laboratory, calibration of the tools, application of accident prevention regulations and all other day-to-day routine operations of the laboratory.
  • Participates actively in all the tasks assigned in direction to comply to ISO 17025/Good Laboratory Practices (GLP) and actively participated in the Accreditation process of the Laboratory for NABL.
  • Actively participates in the Proficiency Testing as per the Annual plan of the Proficiency Testing.
  • Supports the Cleaning Validation program and conducts all the analyses as per the protocol.
  • Follows and conducts all the analyses related to Environmental Monitoring Program and delivers the results on timely basis. Establishes a trend analysis of the results.
  • Coordinates effectively with external stakeholders to conduct relevant validations for Microbiology Laboratory, for example, Autoclave Validations, Clean Room Validation, Laminar Air Flow Validation, etc..
  • Effectively writes and implements the Standard Operating Procedures and Work Instructions, creates Formats, as per the local requirements apart from the Group Quality Documents.

About You:

Education:

  • Post-graduate in Food Science/Microbiology/Dairy Microbiology/Food Technology.

Experience:

  • 1-3 years of experience preferably in FMCG or Food Manufacturing Industry.

Technical Skills:

  • Good Laboratory Practices (GLP)
  • ISO 17025-Internal Auditor Course
  • Food Safety/HACCP
  • FSSC 22000
  • Basic knowledge of Power BI & AI Tools
  • Knowledge of 5S,Kaizen

Key Competencies:

  • Analytical and problem-solving skills.
  • Ability to work in a fast-paced production environment.
  • Strong focus on safety and compliance.
  • Effective communication and collaboration skills.

Job Referral Code: C

What We Offer:

Careers with caring built in - discover our benefits here.

About Ferrero:

Ferrero began its journey in the small town of Alba in Piedmont, Italy, in 1946. Today, it is one of the worlds largest sweet-packaged food companies, with many iconic brands sold in countries all over the world. Find out more about Ferrero at ferrero.com.

DE&I at Ferrero:

Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The diversity of our talents is what makes our work environment multicultural, innovative, and highly rewarding.

Find out more here.

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About Company

Ferrero has come a long way from the small rooms of the first factory in downtown Alba, Italy – the place where everything started in 1946. With a truly progressive, increasingly global outlook and much-loved brands such as Nutella®, Tic Tac®, Ferrero Rocher®, and Surprise®, today Ferrero products are sold in more than 170 countries. They are part of the collective memory and traditions of consumers all around the world, where they are loved by generations, and internationally recognized as cultural icons. What is the secret to our global success? Nearly 40,000 people across 55 countries, all dedicated to delivering the care and quality needed to craft a business, careers and brands we are proud of. From the moment you join us, we make sure you get all the opportunities you need to learn, develop and grow. Whatever support you’re looking for, you’ll find it here: just as with our products, that we craft with imagination and precision, using only the finest and freshest ingredients, we care for the long term interests of our people with the same commitment, encouraging them to make the most of every opportunity. Every success we accomplish, we accomplish it together. Ferrero has social responsibility in its DNA. Our dedication to quality and excellence, our heritage and family values, our respect for the environment and the communities in which we work and product freshness and high quality: all of these contribute to Ferrero’s success.

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